Create your very own cute and crafty party cakes with cake decorating designs from Lyndsay Sung, creator of Coco Cake Land.
Make the cutest cakes in town with Coco Cake Land! With a colorful, vintage-meets-modern aesthetic that is inspired by kawaii cute, the thirty cake decorating projects in this book offer a fun and playful approach to making cakes that even novice decorators will be able to approach. The cakes in Coco Cake Land fall into two styles: the super cute and the pretty. You'll find blue bears, pink cats, pandas, and foxes, along with buttercream rosettes, drippy ganache, and rainbow layers. With base recipes for cakes and frostings, tutorials on decorative piping and creating fondant features, as well as instructions for crafty finishes like washi tape flags and paper toppers, this book has everything you need to create colorful, cute, and completely unique cakes. Join us as Lyndsay discusses her new book with Emily Elsen of Four & Twenty Blackbirds.
ABOUT LYNDSAY SUNG
Lyndsay Sung is the self-taught baker, blogger, and mama behind the blog Coco Cake Land (cococakeland.com), a site filled with colorful cakes, vibrant photography, and plenty of jokes. Lyndsay lives and works in Vancouver, British Columbia, with her husband, Rich, and her sweet son, Teddy.
ABOUT EMILY ELSEN
Emily Elsen is the co-founder of Brooklyn bakery and pie shop Four & Twenty Blackbirds. Emily has lived in Brooklyn for over fifteen years and has a BFA in Sculpture from Pratt Institute, Brooklyn.
Create your very own cute and crafty party cakes--cake decorating designs from Lyndsay Sung, creator of Coco Cake Land.
Please note there is a $5 entrance voucher for this event which can be purchased online or at the door. The voucher is good towards anything in store at WORD, including Coco Cake Land. If you purchase the book directly from WORD at the event or via pre-order there is no need to purchase a voucher for admission.
From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers.