WORD is thrilled to team up with our neighbors Parlour Wine & Spirits for an evening with Ronna Welsh, author of the cookbook The Nimble Cook. Ronna will select (and serve!) a few recipes from her book and pair them with wines available at Parlour, and will be signing copies of The Nimble Cook. This event will take place at Parlour, located at 128 Nassau Avenue in Greenpoint.
ABOUT RONNA WELSH
Ronna Welsh is the owner of Purple Kale Kitchenworks cooking school in Brooklyn, NY. She has been teaching chefs and cooks strategies for cooking simply, efficiently, and creatively, for more than two decades. Her paradigm-shifting ideas have been profiled in the New York Times, Wall Street Journal, Bon Appetit, and Tasting Table.
For more than two decades, Ronna Welsh has been empowering home cooks and chefs with radically simple strategies for cooking creatively and efficiently.